Our antipasti and small plates are ideal as a compliment to a cocktail or glass of wine or as a start to a memorable meal.
16.95
Antipasto Platter (for two or more)
Sopressata, mortadella, proscuitto, house made roasted red peppers, sharp provolone, olives, fresh mozzarella, marinated mushrooms, house made pickled vegetables, artichoke hearts, imported Italian tuna
16.95
Entree or shared appetizer for the table
Eggplant Parmesan
Freshly made individual casserole fresh eggplant layered with sauce and cheese, baked golden brown
Entree or shared appetizer for the table
15.95
14.95
Calamari Fritti
Point Judith squid, fried crips and tender with cherry peppers and dipping sauces
14.95
10.95
Arancini
Quartet of "little oranges" - crispy balls of arborio rice stuffed with spicy sausage and sweet peas with tomato sauce
10.95
10.95 (GF)
Roasted Red Peppers and Fresh Mozzarella
House roasted sweet peppers with fresh mozzarella, extra virgin olive oil, balsamic and fresh basil
10.95 (GF)
10.95
Tutto Bene "Hot & Sticky" Balls
Five special recipe meatballs baked in a savory sauce of balsamic, honey & espresso coffee
10.95
10.95
Coconut Shrimp
Large gulf shrimp fried with crisp shredded coconut served with spicy mango dipping sauce
10.95
5.95 each
Baked Eggplant Rolotini
Thinly sliced fried eggplant, with rolled fresh ricotta, topped with cheese & tomato basil sauce
5.95 each
Italian Sandwiches
Freshly baked roll, served with shoe string fries; can be shared as an appetizer
13.95
/
16.95
/
add fried eggplant 1.00
Crisp Cutlet Parmesan - baked with sauce and cheese
Chicken/Veal
13.95
/
16.95
/
add fried eggplant 1.00
13.95
Chicken Cutlet “Bene Style”
with roasted red pepper and alfredo sauce
13.95
13.95
Grilled Sweet or Spicy Sausages
with sauteed onions and sweet red peppers
13.95
13.95
Muffaleta
mortadella, sopressata, proscuitto, roasted peppers, sharp provolone,pickled onion, hot pepper & olive relish, olive oil
13.95